Vol. 2

by Tateo, Fernando

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Edition statement:2. ed. Published by : Chiriotti Editori, (Pinerolo : ) Physical details: XV, P. 307-603 : ill., tab. ; 25 cm. Collection: Analisi dei prodotti alimentari / Fernando Tateo Year : 1978

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Item type	Location	Call Number	Copy	Status	Date Due
Books	Istituto per la tecnica del freddo	M/111 (Browse Shelf)	1	Available

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	M/109Energy and agriculture /	M/11Vol. 2: Elements of food engineering /	M/110Vol. 1	M/111Vol. 2	M/112Vol. 2	M/113Computer-aided techniques in food technology /