Methods to determine the freshness of fish in research and industry : proceedings of the final meeting of the concerted action "Evaluation of fish freshness" AIR3CT94 2283 : Nantes Conference, November 12-14 1997 /
Copyright:1997
ISBN:2903633959
Publisher:Paris : International Institute of Refrigeration,
Physical Details: 396 p. : ill. ; 24 cm.
Record No.:13285
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Books XM/21 Istituto per la tecnica del freddo 2010-04-13 ITCP223