Recommandations pour la preparation et la distribution des aliments congeles /
| Copyright: | 1986 |
|---|---|
| Publisher: | Paris : Institut International du Froid, |
| Physical Details: | 418 p. : ill. ; 23 cm. |
| Record No.: | 18004 |
| Type/Format | Call Number | Location | Due Date | Last Seen | Barcode |
|---|---|---|---|---|---|
 Books |
Istituto per la tecnica del freddo | 2017-05-05 | M/165 |