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1261. |
Electronic properties of conjugated polymers : proceedings of an international winter school, Kirchberg, Tirol, March 14-21, 1987 /
Publication:
Berlin : Springer-Verlag, 1987
. XIII, 442 p. :
24 cm.
Date:1987
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1262. |
Electronic properties of polymers and related compounds : proceedings of an international winter school, Kirchberg, Tirol, February 23 - March 1, 1985 /
Publication:
Berlin : Springer-Verlag, 1985
. XI, 354 p. :
24 cm.
Date:1985
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1263. |
Vol. 3: Elements of food engineering /
by Parker, Milton E.
Publication:
New York : Reinhold publishing Company, 1954
. V, 241 p. :
24 cm.
Date:1954
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1264. |
Vol. 2: Elements of food engineering /
by Parker, Milton E.
Publication:
New York : Reinhold Publishing Company, 1954
. VI, 360 p. :
24 cm.
Date:1954
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1265. |
Vol. 2: Factors affecting quality in frozen foods /
Publication:
Westport : The Avi Publishing Company, 1968
. IX, 397 p. :
24 cm.
Date:1968
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1266. |
Vol. 2: Practices and applications /
by Arsdel, Wallace B. Van
Publication:
Westport : The Avi Publishing Company, 1973
. XI, 529 p. :
24 cm.
Date:1973
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1267. |
Vol. 1: Drying methods and phenomena /
by Arsdel, Wallace B. Van
Publication:
Westport : The Avi Publishing Company, 1973
. XI, 347 p. :
24 cm.
Date:1973
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1268. |
Vol. 2: Anticrittogamici insetticidi e diserbanti /
by Pratolongo, Ugo
Publication:
Roma : Ramo editoriale degli Agricoltori, 1950
. 322 p. :
25 cm.
Date:1950
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1269. |
Vol. 3: Manuale di patologia vegetale : malattie delle piante agrarie italiane /
by Ciferri, Raffaele
Publication:
Roma : Societa' editrice Dante Alighieri, 1955
. 49 p. :
23 cm.
Date:1955
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1270. |
Vol. 2: Manuale di patologia vegetale : malattie delle piante agrarie italiane /
by Ciferri, Raffaele
Publication:
Roma : Societa' editrice Dante Alighieri, 1955
. P. 495-1213 :
23 cm.
Date:1955
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1271. |
Vol. 1: Manuale di patologia vegetale : malattie delle piante agrarie italiane /
by Ciferri, Raffaele
Publication:
Roma : Societa' editrice Dante Alighieri, 1952
. VI, 490 p. :
23 cm.
Date:1952
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1272. |
Vol. 12: Genetica vegetale /
by Crescini, Francesco
Publication:
Roma : Ramo editoriale degli agricoltori, 1952
. 781 p. :
25 cm.
Date:1952
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1273. |
Vol. 3: Piante erbacee di grande coltura /
by Crescini, Francesco
Publication:
Roma : Ramo editoriale degli agricoltori, 1951
. 529 p. :
25 cm.
Date:1951
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1274. |
Vol. 34
Publication:
Roma : [s.n.], 1981
. VII, 359 p. :
, FAO: Food and Agriculture Organization of the United Nations
28 cm.
Date:1981
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1275. |
Vol. 34
Publication:
Roma : [s.n.], 1981
. V, 296 p. :
, FAO: Food and Agriculture Organization of the United Nations
28 cm.
Date:1981
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1276. |
La lyophilisation : principles et applications /
Publication:
Paris : A.N.R.T., 1974
. VIII, 467 p. :
, Association National de la Recherche Technique
30 cm.
Date:1974
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1277. |
Advances in freeze-drying lyophilisation : recherches et applications nouvelles /
by Rey, Louis
Publication:
Paris : Hermann, 1966
. 214 p. :
25 cm.
Date:1966
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1278. |
Vol. 4: Italienisch, korsisch, sardisch
Publication:
Tubingen : M. Niemeyer Verlag, 1988
. XVI, 935 p. :
25 cm. + 1 fasc.
Date:1988
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1279. |
Pascal : dal microprocessore al grande elaboratore /
by Cioni, Gianna
Publication:
Milano : Clup, 1981
. 194 p. ;
23 cm.
Date:1981
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1280. |
The state of food and agriculture 1980 : world review marine fischeries in the new era of national jurisdiction
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1981
. XIV, 181 p. :
28 cm.
Date:1981
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