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1. Vol. 1: Principles of refrigeration-equipment for food freezing-refrigerating and transporting frozen foods /   Publication: Westport : The Avi Publishing Company, 1968 . IX, 325 p. : 24 cm. Date:1968 Availability: No items available: Checked out (1), Actions:
2. Laboratory methods in vibrational spectroscopy : previously : laboratory methods in infrared spectroscopy / by Willis, H. A. Publication: Chichester : John Wiley & Sons, 1987 . XVIII, 600 p. : 24 cm. Date:1987 Availability: No items available: Checked out (1), Actions: