Normal View ISBD View

Decareau, Robert V.

Microwaves in the food processing industry / Robert V. Decareau ; with a contribution by Richard E. Mudgett - Orlando : Academic Press, 1985 - XIII, 234 p. : ill ; 24 cm. - Food science and technology .

ISBN: 0122084306

Subjects--Topical Terms:
Food industry and trade
Microwave heating-Industrial applications

LC Class. No.: TP370.5.D43

Dewey Class. No.: 641.5'882