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Refrigeration et congelation a bord des navires de peche : 1 partie: aspects techniques, 2 partie: aspects biologiques et alimentaires /

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Authors: International Institute of Refrigeration Series: Science et tecnique du froid ; . 1 Published by : Institut International du Froid, (Paris : ) Physical details: 299 p. : ill. ; 24 cm. Year : 1974
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Books Istituto per la tecnica del freddo N/06 (Browse Shelf) 1 Available

In copertina: Commissions B-2, D-3 (Japon) Tokyo. - Frontespizio anche in lingua inglese

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