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Bibliografie fyzikalnich vlastnosti potravin : texturalni vlastnosti = Bibliography of physical properties of foodstuffs : textural properties /

by Neumannova, Jarmila
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Authors: Cachova, Jarmila | Adam, Miloslav Published by : STI, (Praha : ) Physical details: 395 p. ; 21 cm. Year : 1977
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In testa al front.: Vyzkumny ustav prumyslu, odbor potravinarskeho inzenyrstvi, Praha 10, Trebohosticka 12

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