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Refrigeration et congelation des nouveaux produits a base de poissons : compte rendu de la Commission C2 (september 18-20,1980) /

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Authors: International Institute of Refrigeration Series: Science et tecnique du froid ; . 3 Published by : Institut International du Froid, (Paris : ) Physical details: 373 p. : ill. ; 24 cm. Year : 1990
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