Vol. 2: Elements of food engineering /

by Parker, Milton E.

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Authors: Harvey, Ellery H. | Stateler, E. S. Published by : Reinhold Publishing Company, (New York : ) Physical details: VI, 360 p. : ill., alcune foto ; 24 cm. Collection: Elements of food engineering Year : 1954

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Item type	Location	Call Number	Copy	Status	Date Due
Books	Istituto per la tecnica del freddo	M/11 (Browse Shelf)	1	Available

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	M/107Handbook of tropical foods /	M/108Tutela igenico-sanitaria degli alimenti e bevande /	M/109Energy and agriculture /	M/11Vol. 2: Elements of food engineering /	M/110Vol. 1	M/111Vol. 2