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Advances in the refrigeration systems, food technologies and cold chain : proceedings of the conference of Commissions B2 & C2, with D1 & D2 /
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Authors:
International Institute of Refrigeration
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Institut International du Froid
Series:
Refrigeration science and technology proceedings - Science et technique du froid comptes rendus
Published by :
s.n.],
([S.l. : )
Physical details:
701 p. : ill. ; 24 cm.
Year :
2000
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Istituto per la tecnica del freddo
R/196 (
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R/193
Global and european regulations on CFCs, HCFCs and HFCs : annee 2002
R/194
Joint Conference of the International Institute of Refrigeration Commissions B1, B2 with E1, E2 : Final Proceedings of the 4. IIR-Gustav Lorentzen Conference on Natural Working Fluids at Purdue : Purdue University, West Lafayette, Indiana, USA, July 25-28 2000 /
R/195
Natural working fluids '98 IIR - Gustav Lorentzen Conference : proceedings of the conference of Commission B2 with B1, E1 & E2 : Oslo, Norway, June 2-5 1998 /
R/196
Advances in the refrigeration systems, food technologies and cold chain : proceedings of the conference of Commissions B2 & C2, with D1 & D2 /
R/197
Refrigerated transport, storage & retail display : proceedings of the conference of Commission D2 /
R/198
Natural working fluids '98 IIR - Gustav Lorentzen Conference : proceedings of the conference of Commission B2 with B1, E1 & E2 : Oslo, Norway, June 2-5 1998 /
Sul front.: 1998/6
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