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21. |
Methods to determine the freshness of fish in research and industry : proceedings of the final meeting of the concerted action "Evaluation of fish freshness" AIR3CT94 2283 : Nantes Conference, November 12-14 1997 /
Publication:
Paris : International Institute of Refrigeration, 1997
. 396 p. :
24 cm.
Date:1997
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22. |
2. Workshop on Ice Slurries of the International Institute of Refrigeration : proceedings of an International Meeting in Paris, France 25-26 May 2000 /
Publication:
Paris : International Institute of Refrigeration, 2000
. 157 p. :
25 cm.
Date:2000
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23. |
Emerging trends in refrigeration & air-conditioning : IIR Conference : New Delhi, India, March 18-20 1998 : joint meeting of the International Institute of Refrigeration : section B and E /
Publication:
[S.l. : s.n.], 1998
. XXII, 550 p. :
25 cm.
Date:1998
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24. |
Food refrigeration and irradiation /
Publication:
Paris : International Institute of Refrigeration, 1995
. 48 p. :
30 cm.
Date:1995
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25. |
Insulation and airtightness of cold rooms /
Publication:
Paris : International Institute of Refrigeration, 2002
. 361 p. :
, Testo scritto in inglese e francese
24 cm.
Date:2002
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26. |
Cryosurgery : mechanism and applications /
Publication:
Paris : International Institute of Refrigeration, 1995
. 141 p. :
24 cm.
Date:1995
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27. |
La refrigerazione nell'industria alimentare : tecnica del freddo e sue applicazioni /
by Donati, Luciano
Publication:
Milano : Tecniche Nuove, 1987
. X, 403 p. :
30 cm.
Date:1987
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28. |
Il soleggiamento degli ambienti in funzione del tipo di finestra /
by Marchi, Oscar
Publication:
Padova : Cedam, 1980
. 125 p. :
24 cm.
Date:1980
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29. |
Saving of energy in refrigeration /
Publication:
Paris : Institut International du Froid, 1980
. 207 p. :
24 cm.
Date:1980
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30. |
Refrigerating Engineering Part II
by Granryd, Eric
Publication:
Stockholm : Royal Institute of Tecknology, 2005
24 cm
Date:2005
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31. |
Refrigerating Engineering
by Granryd, Eric
Publication:
Stockholm : Royal Institute of Tecknology, 2011
24 cm
Date:2011
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32. |
Recommendations for the processing and handling of frozen foods
by IIF-IIR
Publication:
Paris : International Institute of Refrigeration (IIR), 2006
. 174 p. : ill. ;
21 cm.
Date:2006
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33. |
Guide to refrigerated transport
Publication:
Paris IIR Guides 2010
. 182 p. : ill.;
21 cm
Date:2010
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34. |
Refritans 81 : Prague 30.3.-3.4.1981 : reunion de la commission D2 = meeting of commission D2 /
Publication:
[S.l : s.n.], 1981
. 1 contenitore (paginazione varia) :
30 cm.
Date:1981
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35. |
The transport of refrigerated food by road : seminar /
Publication:
[S.l : s.n.], 1986
. (paginazione varia) ;
30 cm.
Date:1986
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36. |
Refrigerants and the environment consequences of the Montreal Protocol : a day conference 18th May 1988 /
Publication:
[S.l. : s.n.], 1988
. (paginazione varia) :
30 cm.
Date:1988
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37. |
Refrigeration applications to fish, fruit and vegetables in South East Asia : an international short-tern training course Durgapur, India, Jannuary 14-24, 1974 /
Publication:
[Belgium] : FAO, 1974
. 249 p. :
24 cm.
Date:1974
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38. |
Aliments congeles : comportement et qualite des produits, methodes de congelation, aspects techniques et economiques, relations recherche-industrie /
Publication:
Paris : Institut International du Froid, 1969
. 332 p. :
, In copertina: Commissions IV et V, Budapest. - Frontespizio anche in lingua inglese
24 cm.
Date:1969
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39. |
Refrigeration et congelation des nouveaux produits a base de poissons : compte rendu de la Commission C2 (september 18-20,1980) /
Publication:
Paris : Institut International du Froid, 1990
. 373 p. :
, Frontespizio anche in lingua inglese
24 cm.
Date:1990
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40. |
Refrigeration applications to fish, fruit and vegetables in South East Asia : an international short-term training course : Durgapur, India, January 14-24, 1974 /
Publication:
Rome : Food and Agricolture Organization of United Nations, 1974
. 249 p. :
24 cm.
Date:1974
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